Cauliflower Salad
Makes 4 jars?
Ingredients
- 1 head of cauliflower (fist size)
- 1/2 cup Vegan Mayo (or Homemade sauce)
- Salt
- Pepper
Homemade sauce
- 1/2 cup raw cashews
- 1/4 cup water or non dairy milk
- 1/2 tbsp coconut oil
- 1 tbsp vinegar
- 1/2 tbsp mustard
- 1/2 tbsp maple syrup
- 1 tbsp dill weed
- 1/4 tsp salt
- 1/4 tsp pepper
Optional Toppings
- Lime or Lemon juice (4 drops)
- 1 can chickpeas (drained)
- Green onion
- Paprika
- Chipotle sauce (4 drops)
- 1/2 peas
- 1/2 cup pickles (diced)
- 3 cloves garlic
- 1/2 cup celery
- 1/2 cup onion
- 1/2 can corn
- Peppers
Directions
- Steam cauliflower for 3 minutes
- Drain and let cauliflower cool
- Chop cauliflower into small cubes
- Mix potatoes and sauce together
- Chill in fridge
Final steps